tag:blogger.com,1999:blog-3085574906114899399.post2045198051508785692..comments2023-08-16T23:04:40.592+10:00Comments on Vanishing Point: Just SayingBen McLaughlinhttp://www.blogger.com/profile/06921603204606787363noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-3085574906114899399.post-49593642967961261972011-05-06T09:14:46.608+10:002011-05-06T09:14:46.608+10:00Funnily enough Soph, it was actually that exact on...Funnily enough Soph, it was actually that exact one that inspired this post!!Ben McLaughlinhttps://www.blogger.com/profile/06921603204606787363noreply@blogger.comtag:blogger.com,1999:blog-3085574906114899399.post-86796953053555426552011-05-05T19:28:27.851+10:002011-05-05T19:28:27.851+10:00totally agree! AND there's always less than yo...totally agree! AND there's always less than you expect. If you push down on the tuna with your fork, it only fills like half the tin.<br /><br />The only exception is Sirena tuna with chilli. Yum.onlinesophhttps://www.blogger.com/profile/05234060373938319970noreply@blogger.comtag:blogger.com,1999:blog-3085574906114899399.post-6754201854758510512011-05-05T10:26:26.745+10:002011-05-05T10:26:26.745+10:00Pete/Claire- capers should be put on a barge along...Pete/Claire- capers should be put on a barge along with dill and salmon.<br /><br />Ali- to appreciate salmon from a can I'd probably have to like salmon to start with. I'm not okay with fish being orange.<br /><br />Cj- eww canned chicken??Ben McLaughlinhttps://www.blogger.com/profile/06921603204606787363noreply@blogger.comtag:blogger.com,1999:blog-3085574906114899399.post-47897236636573797842011-05-04T15:04:38.452+10:002011-05-04T15:04:38.452+10:00The flavoured tuna are ok, but I love the tinned c...The flavoured tuna are ok, but I love the tinned chicken.Crazyjedidiahhttps://www.blogger.com/profile/01256691810732446962noreply@blogger.comtag:blogger.com,1999:blog-3085574906114899399.post-4173743872813542692011-05-04T13:12:48.887+10:002011-05-04T13:12:48.887+10:00Ah, but what you need to try is the little tin of ...Ah, but what you need to try is the little tin of atlantic salmon with lemon and pepper. If it wasn't so expensive, it would be my daily lunch.Alihttps://www.blogger.com/profile/01860216271350147224noreply@blogger.comtag:blogger.com,1999:blog-3085574906114899399.post-33679833574089164682011-05-04T11:58:40.776+10:002011-05-04T11:58:40.776+10:00mmmmmm....capers.mmmmmm....capers.Clairehttps://www.blogger.com/profile/05418147399309064442noreply@blogger.com